Currently selected item.
We’re stuck hovering over a branded Bar Patrón barrel in a corridor, punishment for leaving Biennale of Sydney launch early, after mistakenly assuming more.
Currently selected item.
Peruvian cuisine as a whole has never really taken off in Sydney, despite ceviche becoming a menu fixture in so many spots.
The restaurant information including the Esperanto Dining Room menu items and prices may have been modified since the last website update.
0 Comments